Venison ramsteak

Exquisite games in their most exquisite form!

Carefully roasted venison sirloin steak is succulent and highly aromatic, with a fine, melt-in-your-mouth texture. It is served on a bed of mushrooms, which lend it depth and an earthy aroma, accompanied by a silky cream of Jerusalem artichoke and purple sweet potato purée, which gives the dish a delicate sweetness and perfect balance. A dish that unites the sophistication of modern cuisine with a passion for meat.